Turn your passion for food into a professional career with our expert-led culinary and food technology programs.
From culinary arts to food technology, find the perfect course for your career.
| Course Name | Duration |
|---|---|
| Certificate in Culinary Skills | 6 Months |
| Certificate in Bakery & Patisserie | 6 Months |
| Certificate in Catering Technology | 6 Months |
| Certificate in Bartending | 6 Months |
| Certificate in Food Safety & Hygiene | 3 Months |
| Certificate in Food Preservation Techniques | 3 Months |
| Certificate in Kitchen Assistance | 3 Months |
| Certificate in Wine and Beverage Studies | 6 Months |
| Course Name | Duration |
|---|---|
| Diploma in Culinary Arts | 1 Year |
| Diploma in Food Production | 1 Year |
| Diploma in Food and Beverage Service | 1 Year |
| Diploma in Bakery and Confectionery | 1 Year |
| Diploma in Restaurant Management | 1 Year |
| Diploma in Food Quality Control | 1 Year |
| Diploma in Food Processing Technology | 1 Year |
| Course Name | Duration |
|---|---|
| Advanced Diploma in Food Production | 1.5 Years |
| QP / Job Role Name | NSQF Level |
|---|---|
| Kitchen Cook | Level 1 |
| Food Production/Processing | Level 1 |
Gain practical expertise for a successful career in the food industry.
Knife skills, sauces, stocks, and international cuisine preparation.
Hygiene protocols, contamination prevention, and regulatory compliance.
Bread making, confectionery, chocolate, and dessert plating.
Nutritional analysis, shelf-life testing, and sensory evaluation.
Canning, freezing, dehydration, and packaging technologies.
Inventory control, station setup, and workflow optimization.
Industrial food manufacturing and mass production methods.
Raw material evaluation, supplier negotiation, and quality audits.
Your qualification can lead to a variety of exciting roles across hospitality and food manufacturing.
We provide the perfect ingredients for your successful career.
Learn practical skills in our modern, industry-standard kitchens and food technology labs.
Gain a QR-verifiable qualification that is respected by employers in the global food and beverage industry.
Our courses open doors to rewarding careers in restaurants, food production units, quality control labs, and hotels.
Your questions about our food processing courses, answered.
Enroll at your nearest authorized EVCSM training center or affiliate your culinary institute to deliver certified food processing education in your region.
